Tucked away in a corner, at the end of a dirt road leading out of Wellington in the Boland, you will find the rustic, unassuming organic estate, Upland. You could be forgiven for thinking you were in Tuscany, as apart from the Hawekwa mountain range, which cradles the estate, there is a similar wonderfully rustic and timeless feel to this part of the world.
Upland – the name comes from the English for Boland – is a small QCS certified fruit and wine farm that has been producing world class organic Brandy, Grappa, Port and Cabernet Sauvignon for over a decade. Upland’s organic Grappa won the ‘World’s Best Grappa’ at the Guldkorken International Competition in Stockholm and its list of international and local awards is impressive.
- Winemaker: Edmund Oettlé
- Monday to Sunday: By Appointment
- Public Holidays: By Appointment
- Religious Holidays: Closed
Seasonal hours may apply. Phone ahead before visiting to confirm times and avoid disappointment.
Last updated 16 May 2016. Report an error.