We produce four distinctive wine ranges using traditional, natural viticultural & winemaking methods, at our cellar on the Helderberg mountain. We are fully accredited for environmental, ethical, and social-upliftment practices.
Across everything we create, The Winery of Good Hope aims first and foremost to provide its followers with complete quality. Consistently. This whilst combining a keen pursuit of innovation with a very healthy respect for tradition.
- Winemaker: Tubby May
- Monday to Friday: 9:00 am - 5:00 pm
- Public Holidays: 9:00 am - 1:00 pm
- Religious Holidays: Closed
Seasonal hours may apply. Phone ahead before visiting to confirm times and avoid disappointment.
Last updated 16 May 2016. Report an error.