The boutique wine farm Hillock Wines, nestled in the fertile Dwarsrivier valley below the Towerkop mountain near the small town of Ladismith, has launched its first harvest Sauvignon Blanc, Chardonnay, Chenin Blanc and a Hillock personality blend, Barrel Roll.
Mark Carmichael Green is the Cellar Master, Duan Brits the winemaker and Riaan Steyn the viticulturist. Hillock Wines are produced on the guest farm Mymering.
Owner Dr Andy Hillock, a retired surgeon from Port Elizabeth and keen guide on the farm’s picturesque adventure trails. His wife Penny, an accomplished cook, are your hosts. Barend, Mymering’s manager will see you to your accommodation shadowed by a pair of black king poodles!
Mymering is a working guest farm with four star guest accommodation. Each unit is themed with stylish interiors, and is equipped with private plunge pools or an outdoor Jacuzzi under the Karoo stars.
- Winemaker: Duan Brits
- Monday to Saturday: 10:00 am - 5:00 pm
- Public Holidays: Closed
- Religious Holidays: Closed
Seasonal hours may apply. Phone ahead before visiting to confirm times and avoid disappointment.
Last updated 16 May 2016. Report an error.